THE SHORT STREET KITCHEN
RAISING THE BAR FOR SHARED USE KITCHENS
Built by serious entrepreneurs for serious entrepreneurs.
The Short Street Kitchen campus offers 9000+ square feet of space of state-of-the-art commercial kitchen, office space, training and infrastructure designed to raise the bar on the culinary industry in the Carolina Core. However, success in the culinary world requires more than just a shared space.
Short Street is a support system, opportunity hub, and haven for dedicated entrepreneurs who are committed to business growth, stability, and increased profitability.