Short Street to Success Incubator Subsidization Application
HOW TO APPLY
PLEASE READ CAREFULLY BEFORE REQUESTING AN APPLICATION.
SSTS accepts applications year round, but businesses are accepted into the program quarterly. Application deadlines are February 28th, May 31st, August 31st, and November 30th.
The SSTS application form consists of six sections with a number of required attachments required and described below. All sections must be typed or filled out legibly. Materials submitted are non-returnable.
Section 1 – Applicant Information
Section 2 – Business and Production Information
Section 3 – Culinary and Entrepreneurial Background
Section 4 – Letters of Recommendations
Section 5 – Signature Page
Section 6 – Supplemental Information
Attachments required: (please clearly label)
Cash flow projections
Financial statements (if currently in business)
Resume(s) or employment history
Letters of recommendation (minimum 2 from employers, clients and/or people familiar with your products or business) on official letterhead
Other (examples: menus, promotional materials, sample labels, etc.)
Submit your application to:
Project Short Street
108 Short Street
Kernersville, NC 27284
More information about Project Short and the SSTS Program can be found on our website at www.projectshortstreet.com. We strongly encourage you to review the program description and application criteria before returning your application.
If you have questions the program, requesting an application or questions about completing this application, please call 910-233-7101 or email: email@example.com
Thank you and best of luck to your culinary enterprise!
- The SSTS Team